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Karamellglass

Karamellglass
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Prep. 10 min
Total 9 h
6 portioner
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Ingredients

  • fudge (mjuk karamellgodis)
    150 g
  • mjölk
    400 g
  • socker
    80 g
  • fint salt
    1 nypa
  • grädde, min. 30 % fetthalt
    200 g
  • äggulor
    4

Difficulty

easy

Nutrition per 1 portion

Protein 6 g
Calories 1498 kJ / 357 kcal
Fat 22 g
Fibre 0 g
Carbohydrates 35 g

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Also featured in

Glass 8 Recipes
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