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Yoghurtbröd

Yoghurtbröd
5.0 1 rating
Prep. 10 min
Total 2 h
10 stycken
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Ingredients

  • vatten
    180 g
  • socker
    10 g
  • torrjäst
    1 ½ tesked
    15 g färsk jäst, smulad
  • naturell yoghurt
    200 g
  • vetemjöl special plus extra för damning
    550 g
  • havssalt
    1 ½ tesked
  • vegetabilisk olja för smörjning

Difficulty

easy

Nutrition per 1 bit

Protein 5.4 g
Calories 941 kJ / 225 kcal
Fat 2.9 g
Carbohydrates 42.8 g

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