Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 215 g bloem plus extra voor het bestuiven
- 200 g boter, ongezouten of gezouten (van koemelk) in stukken, plus extra voor het invetten
- 130 g suiker
- 3 eieren
- 100 g pecannoten plus extra voor de garnering
- 25 g hazelnoten
- 100 g pure chocolade in stukken
- 1 tl bakpoeder
- 1 snuifje zout
- poedersuiker om te bestuiven
- Nutrition
- per 1 stuk
- Calories
- 4575.2 kJ / 1093.5 kcal
- Protein
- 15.7 g
- Carbohydrates
- 90.1 g
- Fat
- 77 g
- Saturated Fat
- 34.9 g
- Fibre
- 7.2 g
- Sodium
- 190.6 mg
In Collections
Alternative recipes
Zeevruchtenrijst
No ratings
Harira
7 godz.
Cashew brood wentelteefjes
No ratings
Soefganiots
2h
Meal Prep - Spinazie | Spinazie en skyr plukbrood, fruit smoothie en mini cheesecakes in potjes
No ratings
Paashaas macarons
No ratings
Diepgevroren yoghurthapjes met aardbei en perzik
No ratings
Spaghetti carbonara
30 Min
Victoria Sponge cake
No ratings
XXL kip pastei
1 Std. 55 Min
Dipsaus van abrikozenyoghurt met curry
10 min
Chocolade toffee cake
2h