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Ingredients
- 85 g lencse
- 85 g árpagyöngy
- 1600 g víz, felosztva
- 200 g bacon szalonna, pácolt és füstölt, felszeletelve, darabokra vágva (¼ hüvelyk)
- 85 g extra szűz olívaolaj
- 30 g mogyoróhagyma, darabolva
- 5 ág kakukkfű, friss, csak levelek
- ¼ tk só, ízlés szerint
- ¼ tk feketebors, őrölt
- 55 g citromlé
- 30 g szemes mustár
- 15 g méz
- 140 g lilahagyma, darabolva
-
140
g radicchio saláta, kemény részek kivágva, darabolva (7 cm)
or 140 g mángold, darabokra vágva (3 hüvelyk) - 15 g petrezselyem levél
-
170
g radicchio saláta, darabolva (7 cm)
or 170 g mángold, darabolva (7 cm) - 1 gránátalma, csak magok
- 8 ek mandula forgács
- Nutrition
- per 1 adag
- Calories
- 3602 kJ / 861 kcal
- Protein
- 15 g
- Carbohydrates
- 54 g
- Fat
- 69 g
- Fibre
- 13 g
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