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Ingredients
- 250 g di zucchero
- 300 g di mandorla pelata
- 30 g di acqua di rose
- 20 g di cognac
- Nutrition
- per 1 pezzo
- Calories
- 461 kJ / 110 kcal
- Protein
- 2 g
- Carbohydrates
- 10 g
- Fat
- 6 g
- Fibre
- 1.8 g
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