Maple-Buttered Rum Cider

Maple-Buttered Rum Cider

4.0 3 ratings

Prep. 5 min

Total 20 min

12 portions

Ingredients

unsalted butter in pieces
2 oz
maple syrup
2 oz
vanilla bean pod seeds only
1
salt
⅛ tsp
apple cider
48 oz
orange juice
6 oz
rum
10 oz
cinnamon whisky (optional)
6 oz
apple sliced, to garnish
1
orange sliced, to garnish
1

Difficulty

easy

Nutrition per 1 portion

Sodium 30.5 mg

Protein 0.4 g

Calories 738.2 kJ / 176.4 kcal

Fat 4.2 g

Fibre 0.9 g

Saturated Fat 2.6 g

Carbohydrates 21.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mega Maple 25 Recipes
United States

You might also like...

Dutch Baby Pancake

20 min

Apple Peel Cider Sangria

1 godz. 30 min

Beer Cheese

15 min

Easter Egg Bread Nests

2 godz. 40 min

Brie en Croute with Port Figs

1 godz. 10 min

Cranberry Pear Cider

25 min

Coquito (Puerto Rican Eggnog)

2 godz. 15 min

Mexican Creamed Corn

30 min

Tex-Mex Turkey Soup

50 min

Huevos Rancheros

45 min

Raspberry Liqueur

172 godz. 10 min

Chili Taco Dip

1 godz.