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Ingredients
Isian Daging Jamur
- 10 g lemak babi (lard)
- 10 g jamur shitake kering, rendam sampai lunak, potong bagi 4
- 2 sdm minyak bawang goreng
- 230 g daging babi cincang
- 1 ½ sdm kecap asin
- 1 sdm arak beras
- 3 sdm air
- 1 ½ sdt gula
- ¼ sdt lada putih bubuk
- ¼ sdt bubuk bumbu ngo hiong
Adonan Baozi
- 60 g air
- ½ sdt ragi kering
- 20 g gula
- 210 g tepung terigu serbaguna, tambahkan untuk taburan
- ¼ sdt garam
- 70 g susu sapi
- 1 sdt minyak sayur
- 3 telur asin, kuning telur saja, potong kecil-kecil
Roti kukus
- 600 g air
- Nutrition
- per 1 potongan
- Calories
- 1365.3 kJ / 326.6 kcal
- Protein
- 15.3 g
- Carbohydrates
- 34.7 g
- Fat
- 12.8 g
- Fibre
- 2.3 g
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