Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g ongezouten, gepelde pistachenoten
- 80 g boter, in stukken
- 250 g filodeeg (± 11 lagen - 30 x 40 cm)
- 300 g verse geitenkaas (zie tip)
- 40 - 60 g suiker
- 1 vanillestokje, enkel het merg
- 12 aardbeien, in stukken
- honing, om te besprenkelen
- Nutrition
- per 1 stuk
- Calories
- 866.4 kJ / 207.1 kcal
- Protein
- 6.6 g
- Carbohydrates
- 16.7 g
- Fat
- 12.7 g
- Saturated Fat
- 7.5 g
- Fibre
- 0.8 g
- Sodium
- 216.3 mg
In Collections
Alternative recipes
Vegan boter
No ratings
Basis kippenbouillon
35 Min
Charoset
15 Min
In de oven gebakken vissticks met pompoendip
No ratings
Lactose- en glutenvrije pistachecrème
12 Std. 15 Min
Met frambozen doordrenkte azijn
No ratings
Tzatziki
20 Min
Kweeperentaart
No ratings
Koken van gierst
No ratings
Yoghurt en muntdressing
15 Min
Lamscurry
1h
Warme spruitjessalade met mango, avocado en gepocheerde eieren
55 Min