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黑豆猪尾汤
TM6

黑豆猪尾汤

4.0 (1 rating)

Ingredients

  • 250 克 猪尾 ,切块 (3公分)
  • 150 克 鸡爪 ,去爪尖
  • 1850 克 水
  • 150 克 黑豆 ,浸泡1小时
  • 20 克 金华火腿 ,切片
  • 6 个 北海道干贝 ,洗净
  • ½ 茶匙 盐 ,适量调味

Nutrition
per 1 人份
Calories
461 kJ / 110 kcal
Protein
9 g
Carbohydrates
7 g
Fat
4 g
Saturated Fat
1 g
Fibre
2 g
Sodium
394 mg

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