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Ingredients
- 170 克 红薯 ，去皮，切块
- 60 克 蒜苗 ，切段
- 25 克 新鲜香菇 ，切片
- 100 克 西葫芦 ，切条
- 85 克 洋葱 ，切丝
- 60 克 葱 ，切段
- 1 根 新鲜红辣椒 ，切片 (optional)
- 90 克 中筋面粉
- 90 克 水
- ½ 茶匙 盐
- 1 汤匙 油
- 1 汤匙 酱油
- 2 茶匙 白醋，蒸馏
- ½ 茶匙 白芝麻 ，多准备一些
- ½ 茶匙 纯芝麻油
- ½ 茶匙 红辣椒粉 ，选韩式辣椒粉 (optional)
- 1 茶匙 油
- 白芝麻 ，多准备一些
- 少许 海苔片 ，切丝
- Nutrition
- per 1 人份
- Calories
- 730.9 kJ / 174.9 kcal
- Protein
- 5 g
- Carbohydrates
- 34.8 g
- Fat
- 1.8 g
- Saturated Fat
- 0 g
- Fibre
- 3.4 g
- Sodium
- 212.6 mg
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