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白木耳年糕甜湯

白木耳年糕甜湯
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Prep. 15 min
Total 1 h 20 min
4 人份
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Ingredients

  • 乾燥白木耳 洗淨，浸泡2小時，去除底部黃色部份
    15 克
  • 冰糖粉
    60 克
  • 水
    1200 克
  • 新鮮蓮子 洗淨，瀝乾
    60 克
  • 紅棗 洗淨，瀝乾
    6 - 8 顆
  • 枸杞 洗淨，瀝乾
    1 大匙
  • 甜年糕
    400 克

Difficulty

easy

Nutrition per 1 人份

Sodium 140 mg
Protein 4.2 g
Calories 1433.3 kJ / 342.8 kcal
Fat 0.5 g
Fibre 1.2 g
Saturated Fat 2228.5 g
Carbohydrates 81.4 g

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