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Ingredients
- 2 个 蒜瓣
- 30 克 含盐牛油 ,室温下软化
- 200 克 鲜奶油
- 50 克 鸡高汤
- 1 茶匙 黑胡椒粉
- ½ 茶匙 盐 ,适量调味
- 1000 克 褐皮马铃薯 ,切成薄片(3毫米)
- 100 克 莫扎里拉芝士 ,额外准备装饰用
- 4 - 5 片 五花培根 ,烧烤并切碎
- 1 小支 新鲜巴西利 ,只取叶片,装饰用
- Nutrition
- per 1 人份
- Calories
- 631 kJ / 151 kcal
- Protein
- 7 g
- Carbohydrates
- 18 g
- Fat
- 6 g
- Saturated Fat
- 4 g
- Fibre
- 1 g
- Sodium
- 287 mg