Moussaka lentil

Moussaka lentil

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Prep. 25 min
Total 2 h 20 min
6 porsi

Ingredients

  • lentil split merah
    200 g
  • air
    500 g
  • keju Parmesan potong kecil-kecil
    120 g
  • terong
    400 g
  • minyak zaitun
    50 g
  • bawang bombai potong bagi dua
    200 g
  • siung bawang putih
    3
  • paprika hijau atau merah, potong kecil-kecil (berkisar 150 g)
    1
  • tomat, kalengan termasuk jus
    400 g
  • red wine
    120 g
  • oregano kering
    1 sdm
  • bubuk jahe
    1 sdt
  • garam sesuai selera
    1 - 2 sdt
  • bubuk lada hitam
    ½ sdt
  • mentega tambahkan untuk mengoles
    40 g
  • susu
    500 g
  • tepung terigu
    40 g

Nutrition per 1 porsi

Calories 458 kcal / 1917 kJ
Protein 21 g
Fat 25 g
Carbohydrates 33 g
Fibre 7.3 g

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