
Devices & Accessories
Viande de bison hachée
Prep. 5 min
Total 35 min
450 g
Ingredients
-
de bison paleron désossé ou épaule, coupé en morceaux (3 cm), partiellement congelé (30-40 min.) (voir conseil), séparé (225 g + 225 g)450 g
-
de gras de porc du boucher, coupé en cubes (3 cm), congelé (60 min.) (voir conseil), séparé (75 g + 75 g)150 g
Nutrition per 450 g
Calories
1438.5 kcal /
6018.7 kJ
Protein
113 g
Fat
107.6 g
Carbohydrates
0 g
Fibre
0 g
Saturated Fat
37.5 g
Sodium
313.5 mg
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