Taiwanesische Fleischpaste

Taiwanesische Fleischpaste

4.4 5 ratings

Prep. 10 min

Total 1 h 30 min

1 Einmachglas

Ingredients

Schweinefilets in Stücken (ca. 3 cm)
300 g
pflanzliches Öl
10 g
Sojasauce
40 g
Zucker
40 g
Reiswein
20 g
Wasser
150 g

Difficulty

easy

Nutrition per 1 Einmachglas

Protein 67 g

Calories 3051 kJ / 730 kcal

Fat 26 g

Fibre 0 g

Carbohydrates 48 g

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Also featured in

Damals. Heute. Für immer. 50 Recipes
Switzerland

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