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Ingredients
Kjøttfyll
- 400 g svinekjøttdeig
- 1 ts salt
- 15 g sukker
- ½ ts hvit pepper
- 1 ts sesamolje, ristet
- 15 g soyasaus
- 50 g vann
Deig
- 250 g vann
- 15 g sukker
- 1 ts tørrgjær
- 500 g hvetemel
- ½ ts salt
- 5 g vegetabilsk olje
Steking av dumplings
- 1 ss vegetabilsk olje
- 100 g vann
- 1 ts sesamfrø, svarte
- 15 g vårløk, finhakket
- Nutrition
- per 1 stykke
- Calories
- 640.4 kJ / 153.2 kcal
- Protein
- 6.8 g
- Carbohydrates
- 20.5 g
- Fat
- 4.6 g
- Saturated Fat
- 12.4 g
- Fibre
- 0.6 g
- Sodium
- 124 mg
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