Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 100 g Butter, in Stücken, und etwas mehr zum Einfetten
- 180 g Mehl
- 75 g Zucker
- 1 Pck. Backpulver
- 15 g Kakaopulver (ca. 1 geh. EL)
- 1 Ei
- 1 Glas Schattenmorellen (680 g), abgetropft
Füllung
- 250 g Butter, weich, in Stücken
- 5 Eier
- 300 g Zucker
- 1000 g Magerquark
- 2 Pck. Vanillepuddingpulver
- 20 g Vanillezucker, selbst gemacht
- Nutrition
- per 1 Stück
- Calories
- 2315 kJ / 553 kcal
- Protein
- 16 g
- Carbohydrates
- 57 g
- Fat
- 28 g
- Fibre
- 1.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kirsch-Streusel-Kuchen
1u.
Schmandkuchen ("Falscher" Cheesecake)
1h 55min
Pfirsich-Streusel-Käsekuchen
1h 45min
Kokos-Kirsch-Käsekuchen
7 Std. 30 Min
Käsekuchen mit Mandarinen
9 godz. 20 min
Kirschkuchen vom Blech
1h 20min
Himbeer-Käsekuchen
8 Std.
Schoko-Kirsch-Kuchen
1 Std. 5 Min
Rotkäppchen-Kuchen
4u.
Apfel-Käsekuchen
1h 40min
Runder Apfel-Streusel-Kuchen
2u. 30min
Apfelrahmkuchen
1u. 50min