Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g carrot, cut into pieces
- 1 green apple (approx. 95 g), cored and cut into quarters
- 50 g red onion, to taste
- 200 g cabbage, cut into pieces
- 1 pinch salt, to taste
- 1 pinch ground black pepper, to taste
- 2 tbsp mayonnaise (see Tips)
- Nutrition
- per 1 portion
- Calories
- 434 kJ / 103.3 kcal
- Protein
- 1.2 g
- Carbohydrates
- 6.4 g
- Fat
- 7.7 g
- Saturated Fat
- 1 g
- Fibre
- 2.9 g
- Sodium
- 104.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Hot cross buns
1h 40min
Broccoli salad
10min
Beetroot salad
10min
Vegetable stock paste
30min
Mayonnaise
5min
Beetroot salad
10min
Feijoa jelly
27 godz. 40 min
Feijoa chutney
1u. 15min
Corned beef with mustard sauce
1u. 30min
ANZAC biscuits
40min
Whole steamed chicken
1h 20 min
Quick beetroot relish
40min