Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa de pastel
- 70 g de harina
- ½ cdita de polvo para hornear
- 120 g de azúcar
- 3 huevos
Gancahe de chocolate
- 100 g de chocolate amargo (70% cacao), en trozos o chispas
- 80 g de crema para batir (30-40% grasa)
Montaje
- 200 g de chocolate con leche, en trozos o chispas
- 1 - 2 cda de granillo de chocolate
- 1 - 2 cda de chochitos de colores
- 2 paleta de caramelo
- Nutrition
- per 1 pieza
- Calories
- 1616.1 kJ / 386.3 kcal
- Protein
- 6 g
- Carbohydrates
- 50.5 g
- Fat
- 18.1 g
- Saturated Fat
- 10.5 g
- Fibre
- 2.5 g
- Sodium
- 72.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pan francés
20 min
Betún de vainilla
5min
Sandwiches de pesto de espinaca
1 godz. 55 min
Crepas de zanahoria con salsa de jitomate
1 godz.
Chocolate procesado (decoraciones fáciles)
20 min
Empanizador de arroz inflado
5min
Paleta helada de uva
4 Std.
Malteada de pay de manzana
30 min
Malteada de mantequilla de maní
15 min
Malteada de crema de avellanas
10 min
Hot cakes
25 min
Papas a la francesa TM6
1h 15min