Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g milho branco, para canjica
- 2000 g água
- 5 g manteiga sem sal
- 200 g leite de coco
- 500 g leite
- 1 pitada de sal marinho
-
180
g açúcar
or 200 g leite condensado - 50 g coco seco ralado
- 1 pedaço de canela em pau
- 4 cravos-da-índia
- Nutrition
- per 1 porção
- Calories
- 1425 kJ / 341 kcal
- Protein
- 5 g
- Carbohydrates
- 52 g
- Fat
- 14 g
- Saturated Fat
- 10 g
- Fibre
- 1 g
- Sodium
- 50 mg
Alternative recipes
Cocada branca
45 Min
Curau de milho verde
30min
Bolo de mandioca com coco
1h 15 min
Bolo de fubá com iogurte e goiabada
1 godz. 10 min
Arroz e feijão tradicional
13h 20min
Empadão de frango com requeijão cremoso
1 Std. 45 Min
Creme de milho verde
25min
Polenta
40min
Tutu à mineira
35min
Kibe assado
1 Std. 20 Min
Requeijão Cremoso
1h 30min
Bolo de milho cremoso
45 Min