Skip to main content Search
Caramel Brownies

Caramel Brownies
4.3 9 ratings
Prep. 10 min
Total 1 h 20 min
10 portions
Sign up for free

Ingredients

Caramel
  • sugar
    250 g
  • cream min 30% fat
    180 g
  • water
    1030 g
  • lemon juice (see tip)
    1 tsp
  • butter cold
    30 g
  • vinegar
    1 tbsp
Brownies
  • dark chocolate min 50% cocoa
    200 g
  • hazelnuts
    90 g
  • butter
    100 g
  • eggs
    3
  • flour
    130 g
  • brown sugar
    160 g
  • baking powder
    5 g

Difficulty

medium

Nutrition per 10 portions

Sodium 351 mg
Protein 67 g
Calories 22512 kJ / 5379 kcal
Fat 327 g
Fibre 32.6 g
Saturated Fat 164 g
Carbohydrates 528 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sweet baking with caramel 5 Recipes
International

You might also like...

Tomato and Cream Cheese Tartlets

4.7(15)

1 h 55 min

Gooey Hot Chocolate Cookie (Metric)

4.6(15)

2 h 40 min

Magnolia Kitchen signature chocolate cake with dark chocolate ganache

4.6(186)

28 h 15 min

Red Velvet Cake

4.4(390)

1 h 20 min

Ultimate Chocolate Cake

3.9(86)

2 h 15 min

Chocolate Fudge Icing

4.4(86)

5 min

Triple Chocolate Layer Cake

3.8(60)

2 h 30 min

Individual Vanilla Cakes with Raspberry Jam Topping

4.7(28)

1 h

Soft Cake with Salted Caramel

4.1(8)

1 h 40 min

Vanilla Cupcakes

4.1(28)

1 h 10 min

Chocolate Lava Cookies

4.7(175)

1 h 40 min

Chocolate custard

4.8(260)

1 h 20 min