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Ingredients
- 500 克 虾仁 ，洗净沥干，去除虾线
- ½ 茶匙 盐
- 1 小撮 白胡椒粉
- 1600 克 水
- Nutrition
- per 1 人份
- Calories
- 291.2 kJ / 69.7 kcal
- Protein
- 13.1 g
- Carbohydrates
- 0 g
- Fat
- 1.9 g
- Saturated Fat
- 0.5 g
- Fibre
- 0 g
- Sodium
- 303.5 mg
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