Skip to main content Search
Steamed Trout

Steamed Trout
3.0 2 rating
Prep. 5 min
Total 20 min
4 portions
Sign up for free

Ingredients

  • water
    18 oz
  • trout fillets, with skin whole (approx. 8 oz ea.), gutted and descaled
    2

Difficulty

easy

Nutrition per 1 portion

Protein 20 g
Calories 429 kJ / 103 kcal
Fat 3 g
Fibre 0.1 g
Carbohydrates 0.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM Basics – Chopping and Steaming 40 Recipes
United States

You might also like...

Grisons Barley Soup

4.7(26)

55 min

Fish soup

4.8(95)

40 min

Cod in Herb Crust, Rice and Lemon Sauce

2.4(5)

40 min

Slow Cooked Navy Beans

5.0(3)

14 h 40 min

Sautéing Shrimp

4.8(26)

15 min

Sautéing Chicken Cubes

4.8(13)

15 min

Sautéing Turkey Cubes

No ratings

Sautéing Red Pepper with Onions

4.6(7)

25 min

Sautéing 7 oz Bell Pepper

4.7(7)

20 min

Sautéed turkey cubes

3.3(3)

15 min

Shrimp Sauté

4.7(48)

25 min

Boeuf bourguignon

3.5(10)

1 h 30 min