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Ingredients
- 3 - 5 ág petrezselyem, friss, csak a levelek
- 200 g paradicsom, darabolva
- 100 g hagyma, félbe vágva
- 100 g sárgarépa, félbe vágva
- 200 g cékla, darabolva (2 cm)
- 40 g étolaj
- 150 g burgonya, darabolva (2 cm)
- 100 g kaliforniai paprika, darabolva (2 cm)
- 200 g fehér káposzta, csíkokra vágva
- 1000 g víz
- 2 tk só
- ½ tk feketebors, őrölt
- Nutrition
- per 1 adag
- Calories
- 513 kJ / 123 kcal
- Protein
- 2 g
- Carbohydrates
- 12 g
- Fat
- 7 g
- Fibre
- 4 g
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