Skip to main content Search
Fleischsalat

Fleischsalat
4.1 580 ratings
Prep. 10 min
Total 10 min
10 Portionen
Sign up for free

Ingredients

  • Fleischwurst in Stücken
    250 g
  • Cornichons
    120 g
  • Magerquark
    150 g
  • Schmand
    100 g
  • Gurkenwasser von den Cornichons
    60 g
  • Zucker
    1 Prise
  • Salz
    ¼ TL
  • Pfeffer
    3 Prisen

Difficulty

easy

Nutrition per 1 Portion

Protein 5 g
Calories 476 kJ / 114 kcal
Fat 10 g
Fibre 0.1 g
Carbohydrates 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Kochen hat Saison 89 Recipes
Germany
Kochen hat Saison 89 Recipes
Austria

You might also like...

Herrencreme

4.3(471)

4 Std. 25 Min

Marzipan-Sahne-Likör

3.1(246)

10 Min

Heiße Oma

4.4(542)

15 Min

Heißer Eierpunsch mit weißer Schokolade

3.8(97)

15 Min

Kaffee-Toffee-Likör

4.3(275)

35 Min

Schoko-Chili-Likör

4.1(79)

50 Min

Aprikosenlikör

4.2(71)

25 Min

Kirschpralinen-Sahne-Likör

4.6(233)

20 Min

Käsecreme mit Schinken

4.3(114)

5 Min

Schinkenaufstrich

4.2(195)

10 Min

Frischkäse-Senf-Creme

4.5(162)

10 Min

Zabaglionelikör

4.5(100)

20 Min