Devices & Accessories
Bombones de chocolate blanco
Prep. 25 min
Total 3 h 10 min
24 unidades
Ingredients
Ganache de chocolate blanco y licor
-
150 g de chocolate blanco en trozos
-
65 g de nata (35% de grasa)
-
15 g de miel
-
20 g de mantequilla
-
1 cucharada de licor (ron, brandy, whisky, de naranja, etc.)
Bombones
-
300 g de chocolate blanco en trozos
Difficulty
medium
Nutrition per 1 unidad
Protein
1.6 g
Calories
514.9 kJ /
123.2 kcal
Fat
7.7 g
Fibre
0 g
Carbohydrates
11.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Chocolate
114 Recipes
Spain
Spain
You might also like...
Berlinesas rellenas de chocolate a la canela
1 h 30 min
Bombones de gianduja
1 h
Bombones de toffee
3 h 15 min
Trufas de coco
1 h 40 min
Turrón de tres chocolates
4 h 30 min
Bombón helado de chocolate
5 h
Helado de stracciatella
8 h 15 min
Helado de chocolate
12 h
Trufas de chocolate blanco
1 h 20 min
Barritas de chocolate y caramelo
4 h 30 min
Tarta bombón de avellanas
7 h
Trufas de chocolate negro
4 h 30 min