Carcaças

Carcaças

4.6 258 ratings
Prep. 15 min
Total 1 h 40 min
12 unidades

Ingredients

  • água
    200 g
  • leite
    120 g
  • manteiga
    20 g
  • fermento de padeiro fresco
    20 g
    2 c. chá de fermento de padeiro seco, (8 g)
  • açúcar
    1 pitada de
  • farinha tipo 65 q.b. p/ polvilhar
    500 g
  • sal
    1 ½ c. chá de

Nutrition per 1 unidade

Calories 174.2 kcal / 728.9 kJ
Protein 6 g
Fat 2.5 g
Carbohydrates 31.4 g
Fibre 1.5 g
Saturated Fat 1.2 g
Sodium 298.3 mg

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