Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de agua
- 250 g de pulpa de calabaza
- 150 g de azúcar
- 1 pellizco de sal
- 1 cucharada de anís en grano
- 8 tiras de piel de limón
- 3 huevos
- 250 g de harina de repostería
- 200 g de leche
- 30 g de licor de anís
- 200 - 300 g de aceite para freír
-
100
g de miel
or 100 g de azúcar con canela
- Nutrition
- per 30 unidades
- Calories
- 12325.8 kJ / 2948.8 kcal
- Protein
- 57.6 g
- Carbohydrates
- 429.8 g
- Fat
- 111 g
- Saturated Fat
- 22.1 g
- Fibre
- 14.8 g
- Sodium
- 1139.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Potaje canario de berros
45 Min
Almogrote
1 Std.
Caldo de millo
50 Min
Sancocho canario con pella de gofio
45 Min
Bizcocho de piña
50 Min
Cheesecake de naranja sin horno
2h
Caldo de papas
45 Min
Papas con costillas y piñas
1 Std.
Mojo verde
10 Min
Chuletón con papas, mojo picón y coleslaw de brócoli y mango
2 Std. 30 Min
Mojo verde
10 Min
Rosquillas de batata (Kuih keria) - Malasia
2 Std. 20 Min