Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2000 g di latte intero fresco, pastorizzato o sterilizzato
- 50 g di yogurt bianco intero, non zuccherato
- 15 g di sale
- 2 g di caglio animale liquido
- Nutrition
- per 1 Ricetta completa
- Calories
- 5175.6 kJ / 1237 kcal
- Protein
- 66.3 g
- Carbohydrates
- 93.2 g
- Fat
- 67.1 g
- Saturated Fat
- 38.8 g
- Sodium
- 6614 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Primosale
4h 45 min
Caciotta fresca piccante
8h
Formaggio fresco
9h 45 min
Ricotta
5h 30min
Ricotta (TM6)
16h 30 min
Barbabietole sottovuoto
3h 30min
Yogurt
12h
Formaggella alle erbe
4h 20min
Quark
15h 20 min
Yogurt greco (con fermenti per yogurt)
18h 20 min
Yogurt naturale (con fermenti per yogurt)
12h 15 min
Yogurt al naturale (nel boccale)
12h 10min