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Ingredients
- 40 克 蒜頭
- 10 克 蔥 ，切段
- 30 克 薑 ，切塊
- 10 克 新鮮紅辣椒 ，切段
- 150 克 蕃茄醬
- 150 克 冰糖粉
- 150 克 白醋
- 40 克 醬油
- 10 克 香油
- Nutrition
- per 1 人份
- Calories
- 646 kJ / 154 kcal
- Protein
- 1.21 g
- Carbohydrates
- 33.7 g
- Fat
- 1.74 g
- Fibre
- 0.693 g
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