Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Manteiga q.b. p/ untar
- 330 g água
- 1 c. chá de sal
- 400 g farinha, mais q.b. p/ untar
- 100 g farinha de alfarroba
-
50
g fermento de padeiro fresco
or 3 c. chá de fermento de padeiro seco
- Nutrition
- per 100 g
- Calories
- 0 kJ / 246 kcal
- Protein
- 3 g
- Carbohydrates
- 0 g
- Fat
- 57 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Pão de forma integral
2h
Pão de centeio e noz
1 godz. 25 min
Pão de espelta e trigo sarraceno
1 godz. 55 min
Pão norueguês
55 min
Pão integral caseiro com farinha de sementes
2h
Carcaças de espelta
23 Std. 40 Min
Pão de alfarroba com alperces e amêndoa
3 godz. 15 min
Pão de iogurte
50 menit
Cacetinhos de centeio
1j 30 menit
Pãezinhos de cereais
2h
Pão de centeio e aveia
1j 30 menit
Pão da terra
1 godz. 35 min