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Ingredients
- 250 g de agua
- 1 sobre de levadura de panadería Vahiné
-
500
g de harina de fuerza
or 500 g de harina de repostería (si no tuviese harina de fuerza) - 1 cucharadita de azúcar
- 2 cucharaditas de sal
- 15 g de aceite de oliva
- Nutrition
- per 1 ración
- Calories
- 967.4 kJ / 231.5 kcal
- Protein
- 6.4 g
- Carbohydrates
- 45.4 g
- Fat
- 2.7 g
- Fibre
- 2.3 g
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