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Ingredients
- 2 片 姜
- 30 克 味醂
- 180 克 红鲷鱼鱼排 ,切5×5厘米,焯水洗净备用
- 1 茶匙 日式浓口酱油
- 120 克 日本清酒
- 2 茶匙 糖
- 50 克 刀豆 ,切5厘米段
- Nutrition
- per 1 人份
- Calories
- 1175.5 kJ / 281 kcal
- Protein
- 19.7 g
- Carbohydrates
- 22.1 g
- Fat
- 6.3 g
- Saturated Fat
- 0.7 g
- Fibre
- 0.5 g
- Sodium
- 458.5 mg