Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g czerwonej cebuli, pokrojonej w ćwiartki
- 10 g oleju
- 3 goździki
- 1 - 2 szczypty kolendry, mielonej
- 1 łyżeczka kminku, mielonego
- 1 płaska łyżeczka soli
- 140 g brązowego cukru
- 80 g czerwonego octu winnego
- Nutrition
- per 100 gram
- Calories
- 822.2 kJ / 196.5 kcal
- Protein
- 1.6 g
- Carbohydrates
- 43.3 g
- Fat
- 2.4 g
- Saturated Fat
- 0.2 g
- Fibre
- 2.5 g
- Sodium
- 539.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Orientalny chutney z moreli
1 Std. 30 Min
Chutney z jabłek
1 Std. 20 Min
Sos tatarski
5min
Tapenada
5min
Chutney z czerwonej cebuli
24 Std.
Malinowy winegret
72 Std.
Oliwa aromatyzowana rozmarynem, szałwią i tymiankiem
10 Min
Pikantne aïoli
15 Min
Chutney BBQ z whisky
1h 35min
Chutney śliwkowy
1 Std.
Oliwa bazyliowa
20 Min
Sos barbecue z whisky
50min