Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g Wasser und etwas mehr zum Bestreichen
- ½ Würfel Hefe (20 g)
- 1 Prise Zucker
- 500 g Dinkelmehl Type 630 und etwas mehr zum Bemehlen
- 2 TL Kräutersalz (10 g)
- 10 Bratwürste, geräuchert (ca. 7 cm lang, Ø ca. 1,5 cm)
- Kümmel zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 1016 kJ / 243 kcal
- Protein
- 10 g
- Carbohydrates
- 36 g
- Fat
- 7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Wurstknöpfle (Bayern)
45 min
Kleiner Laugenkranz
2 Std. 10 Min
Laugen-Zwiebel-Käse-Brötchen
1h 40 min
Laugen-Schinken-Hörnchen
2h 15 min
Linsen mit Spätzle und Wiener Würstchen
1h
Laugenbrötchen mit Sesam
24 Std.
Schwäbisches Genetztes
10h
Laugenbrezeln
1h 15min
Brotknöpfle
35min
Dinnete
2 godz.
Laugenbrötchen
2 godz.
Allgäuer Seelen
1h 20 min