Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Bund Basilikum, ohne Stiele und etwas mehr zum Garnieren
- 200 g Feta, in Stücken
- 100 g Tomatenmark
- 100 g Butter, weich, in Stücken
- 1 Prise Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 683 kJ / 163 kcal
- Protein
- 5 g
- Carbohydrates
- 2 g
- Fat
- 15 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Paprika-Feta-Creme
10 Min
Hirtencreme
1h 15min
Roter Frischkäse
5min
Schinkenaufstrich
10 Min
Käse-Dill-Aufstrich
5min
Hüttenkäse-Curry-Dip
10 Min
BBQ-Tomaten-Aufstrich
10 Min
Tomaten-Pistazien-Aufstrich
15min
Feta-Oliven-Aufstrich
5min
Feta-Walnuss-Aufstrich
10 Min
Kichererbsen-Frischkäse-Aufstrich
10 Min
Schafskäse-Creme
5min