Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 140 g de sucre en poudre
- 500 g de fruits rouges variés, surgelés
-
10 - 30
g de jus de citron vert
or 10 - 30 g de jus de citron jaune - 1 blanc d'oeuf
- 100 g de fruits rouges frais variés, pour la finition
- Nutrition
- per 1 portion
- Calories
- 417 kJ / 100 kcal
- Protein
- 1 g
- Carbohydrates
- 22 g
- Fat
- 0 g
- Fibre
- 3.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pâte de base pour pain
24 Std. 5 Min
Citronnade
5 Min
Mousse au chocolat
3hod. 20min
Glace aux fruits
5 Min
Sorbet aux fruits
10 Min
Mayonnaise
5 Min
Cookies aux pépites de chocolat
50 Min
Crème de champignons
20 Min
Menu avec soupe aux pois et au gingembre, saumon citronné, brocoli et pommes de terre
45 Min
Menu avec velouté de légumes, poulet à la sauce moutarde et légumes vapeur
45 Min
Cheesecake (sans cuisson)
5h 30min
Mousse de fruits rouges (TM6 Metric)
10 Min