
Devices & Accessories
Mousse glacée aux fruits rouges
Prep. 10 min
Total 10 min
8 portions
Ingredients
-
140 g de sucre en poudre
-
500 g de fruits rouges variés, surgelés
-
10 - 30 g de jus de citron vert
-
1 blanc d'œuf
-
100 g de fruits rouges frais variés pour la finition
Difficulty
easy
Nutrition per 1 portion
Protein
1 g
Calories
417 kJ /
100 kcal
Fat
0 g
Fibre
3.2 g
Carbohydrates
22 g
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Benelux
Benelux