Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 diente de ajo
- 80 g de pimiento rojo
- 80 g de pimiento verde
- 50 g de aceite de oliva
- 1 contramuslo de pollo sin piel ni hueso en trozos
- 8 anillas de calamar
- 100 g de tomate triturado en conserva
- 1 pellizco de colorante amarillo
- 1 pellizco de hebras de azafrán
- ½ cucharadita de sal
- 1 pellizco de pimentón
- 500 g de caldo de pescado
- 4 mejillones frescos limpios
- 4 gambones crudos enteros
- 8 almejas frescas
- 200 g de arroz de grano redondo
- Nutrition
- per 1 ración
- Calories
- 1931 kJ / 462 kcal
- Protein
- 32.7 g
- Carbohydrates
- 40.7 g
- Fat
- 18.8 g
- Saturated Fat
- 3.9 g
- Fibre
- 1.7 g
- Sodium
- 417.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Alitas de pollo al ajillo
30min
Arroz con punta de costilla de cerdo
1h
Fideuá con pollo y langostinos
30min
Potaje de garbanzos, manitas de cerdo y berza
40min
Garbanzos con callos (Cocción lenta)
17h 30min
Fideuá de marisco del senyoret
1h 10min
Fideuá de mariscos
45min
Arroz caldoso para dos
1h 10min
Paella
1h 10min
Paella de pollo y marisco XXL
1h
Paella mixta rústica
1h
Paella de marisco
50min