
Devices & Accessories
Pavlova com coulis de framboesa
Prep. 10 min
Total 1 h 50 min
12 doses
Ingredients
Coulis
-
framboesa100 g
-
açúcar40 g
Pavlova
-
açúcar240 g
-
claras de ovo6
-
cremor tártaro1 c. chá de
-
vinagre de sidra10 g
Cobertura
-
natas c/ 35% de gordura bem frias200 g
-
limão só o sumo½
-
chocolate preto (70% cacau)100 g
-
frutos vermelhos150 g
Nutrition per 1 dose
Calories
216.9 kcal /
907.3 kJ
Protein
2.7 g
Fat
9.8 g
Carbohydrates
30.7 g
Fibre
1.8 g
Saturated Fat
5.9 g
Sodium
30.7 mg
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Revista Abril 2019
25 Recipes
Portugal
Portugal