![Oster-Cake-Pops Oster-Cake-Pops](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/8CC9EDB2-2BD8-4843-83DA-07DAD87DE230/Derivates/499B5C13-EC39-4AC2-AD0B-5611028EC9F9.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 2 Halme Zitronenschale
- 100 g Zucker
- 125 g Butter, weich, in Stücken
- 2 Eier
- 140 g Weizenmehl
- 1 Prise Salz
- 30 g Milch
- 1 TL Backpulver
Dekoration und Fertigstellung
- 200 g Frischkäse
- 300 g weisse Schokoladen-Kuvertüre, in Stücken
- Zuckerherzchen, rot, klein (ca. 5 mm), z.B. Romance Sweet Hearts von RUF (siehe Tipp)
- Zuckerschrift, braun, für die Augen
- Nutrition
- per 1 Stück
- Calories
- 657 kJ / 157 kcal
- Protein
- 2 g
- Carbohydrates
- 15 g
- Fat
- 10 g
- Fibre
- 0.2 g
In Collections
Alternative recipes
Lauwarmer Schokoladenkuchen
1h 15min
Lauwarmes Schoggi-Küchlein
1h 30 min
Carac
2h
Schoko-Vulkan
15 min
Mini-Donuts
2h 45min
Caramel-Macarons
1h 50min
Cake Pops
1h 30 min
Schokoladenmuffins
45 min
Schokoladenküchlein mit flüssigem Kern
40 min
Brownies
1h
Schoggi-Cake mit Ingwer-Konfit
1h 30 min
Zitronen-Slush
10 min