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Ingredients
Cheesecake Tabanı
- 75 g nohut unu (bk. öneriler)
- 25 g toz badem (bk. öneriler)
- 55 g toz şeker
- 20 g Hindistan cevizi tozu
- 75 g tereyağı, küp küp kesilmiş
Cheesecake Dolgusu ve Portakal Sosu
- 3 yumurta
- 280 g toz şeker
- 300 g labne
- 250 g konserve Hindistan cevizi sütü, minimum %20 yağlı
- ½ portakalın kabuğu, ince rendesi
- 30 g nohut unu
- 3 yk mısır nişastası
- 200 g taze sıkılmış portakal suyu
- Nutrition
- per 1 porsiyon
- Calories
- 2463 kJ / 588.8 kcal
- Protein
- 13.6 g
- Carbohydrates
- 47.2 g
- Fat
- 34.4 g
- Fibre
- 1.6 g
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