Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Vollmilch-Schokolade, in Stücken
- 50 g weiße Schokolade, in Stücken
- 100 g Zartbitter-Schokolade, in Stücken
- 2 Eier
- 160 g Milch
- 60 g Zucker
- 50 g neutrales Öl
- 10 g Vanillezucker, selbst gemacht
- 200 g Mehl
- 20 g Kakao
- 2 TL Backpulver
Topping
- 250 g Himbeeren, TK, aufgetaut, davon 12 zur Dekoration zur Seite gelegt
- 1 EL Vanillezucker, selbst gemacht
- 350 g Mascarpone
- 200 g Crème fraîche
- 2 Pck. Sahnesteif
- 70 g Puderzucker
- 1 - 2 Tropfen Lebensmittelfarbe, rot (optional)
- Zuckerstreusel, rosa
- Nutrition
- per 1 Stück
- Calories
- 1848 kJ / 441 kcal
- Protein
- 7 g
- Carbohydrates
- 37 g
- Fat
- 29 g
- Fibre
- 3.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Konfetti-Cakepops
3 Std. 30 Min
Cupcakes mit Oreos®
1 Std. 30 Min
Erdbeer-Cupcakes
2 Std. 10 Min
Zitronencupcakes mit Frischkäse-Topping
1 Std. 25 Min
Himbeer-Vanille-Cupcakes
2 Std. 10 Min
Himbeer-Kokos-Cupcakes
2 Std. 20 Min
Zitronen-Cupcakes
2 Std.
Naked Cake mit Beeren
3 Std.
Blaubeer-Joghurt Cupcakes
1j 15 menit
Vanilletorte mit Überraschungsfüllung
48 godz.
Babyparty-Torte
3 Std. 50 Min
Lettercake/Numbercake
2 Std. 20 Min