
Devices & Accessories
Schlemmer-Reistopf
Prep. 10 min
Total 30 min
4 Portionen
Ingredients
-
Zwiebeln halbiert80 g
-
Knoblauchzehe1
-
rote Paprika in Stücken1
-
Spitzkohl in feinen Streifen300 g
-
Salz1 TL
-
Bratwürste, roh (à ca. 100 g)4
-
Wasser1000 g
-
Gewürzpaste für Gemüsebrühe, selbst gemacht2 geh. TL
-
Curry mild1 TL
-
Öl20 g
-
Basmati-Reis200 g
-
Naturjoghurt3 EL
Nutrition per 1 Portion
Calories
566 kcal /
2369 kJ
Protein
20 g
Fat
33 g
Carbohydrates
45 g
Fibre
4.1 g
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THERMOMIX® Magazin 3/2019
43 Recipes
Germany
Germany