
Devices & Accessories
Carcaças
Prep. 30 min
Total 1 h 50 min
12 unidades
Ingredients
-
água200 g
-
leite70 g
-
manteiga20 g
-
fermento de padeiro fresco20 g
-
açúcar1 pitada de
-
farinha tipo 65 mais q.b. p/ polvilhar500 g
-
sal1 ½ c. chá de
Nutrition per 1 unidade
Calories
171.4 kcal /
717.2 kJ
Protein
5.9 g
Fat
2.4 g
Carbohydrates
31.2 g
Fibre
1.5 g
Saturated Fat
1.1 g
Sodium
295.7 mg
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