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Schokoladenkuchen

Schokoladenkuchen
4.3 1.0K ratings
Prep. 10 min
Total 1 h 25 min
20 Scheiben
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Ingredients

  • Butter in Stücken, und etwas mehr zum Einfetten
    200 g
  • Paniermehl zum Ausstreuen der Form
  • Zartbitter-Schokolade in Stücken
    200 g
  • Zucker
    250 g
  • Eier
    6
  • Mehl
    160 g
  • Backpulver
    1 Pck.

Difficulty

easy

Nutrition per 1 Scheibe

Protein 4 g
Calories 961 kJ / 230 kcal
Fat 13 g
Fibre 1.2 g
Carbohydrates 24 g

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Also featured in

Einfach Lecker 63 Recipes
Austria
Einfach Lecker 63 Recipes
Germany

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