Cavacas de Resende

Cavacas de Resende

4.6 57 ratings
Prep. 10 min
Total 1 h
18 unidades

Ingredients

Bolo
  • Manteiga q.b. p/ untar
  • ovos
    10
  • açúcar
    250 g
  • farinha tipo 55
    250 g
  • fermento em pó p/ bolos
    1 c. chá de
Glacé
  • açúcar
    180 g
  • clara de ovo
    1

Nutrition per 1 unidade

Calories 191 kcal / 0 kJ
Protein 6 g
Fat 4 g
Carbohydrates 34 g

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