Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g di farina integrale + q.b.
- 3 uova
- 2 cucchiai di olio extravergine di oliva
- Nutrition
- per 1 porzione
- Calories
- 1481 kJ / 354 kcal
- Protein
- 14.5 g
- Carbohydrates
- 50.8 g
- Fat
- 10.3 g
- Fibre
- 7.2 g
In Collections
Alternative recipes
Salsa verde peruviana (di Lorenzo Biagiarelli)
10 Min
Pasta fresca (senza glutine)
1 godz. 5 min
Ricotta (TM6)
16h 30min
Ravioli ricotta e spinaci
10h
Ricotta
5 Std. 30 Min
Pasta fresca (vegan)
1h 10 min
Pane toscano con lievito madre
5h
Farfalle all'uovo
1h
Ravioli burro e salvia (6 porzioni)
1h 30 min
Pasta fresca tipo Trofie
30 min
Ravioli alle erbe aromatiche e crema di ortiche
1 Std. 50 Min
Pasta fresca senza uova
1h 35 min