Massa lêveda - Pão caseiro

Massa lêveda - Pão caseiro

4.0 46 ratings
Prep. 15 min
Total 1 h 5 min
12 unidades

Ingredients

  • leite
    250 g
  • manteiga
    25 g
  • sal
    5 g
  • açúcar
    10 g
  • fermento de padeiro seco
    5 g
    25 g fermento de padeiro fresco
  • farinha mais q.b. p/ polvilhar
    500 g

Nutrition per 1 unidade

Calories 172 kcal / 722 kJ
Protein 3.9 g
Fat 2.5 g
Carbohydrates 32.8 g
Fibre 1.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...