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Ingredients
- 180 克 瘦肉 ，半冷冻，切丁 (1公分)
- 120 克 肥肉 ，半冷冻，切丁 (1公分)
- 80 克 酱腌黄瓜 ，切块
- ¼ 茶匙 自制鸡精粉
- 5 汤匙 冰水
- 1 汤匙 蚝油
- ¾ 茶匙 木薯粉
- 1 汤匙 麻油 ，额外准备涂抹用
- 1 小撮 白胡椒粉
- 2 个 咸蛋黄
- 800 克 水
- 1 支 新鲜芫荽 ，只取叶片， 装饰用
- Nutrition
- per 1 人份
- Calories
- 1707.1 kJ / 408 kcal
- Protein
- 18.7 g
- Carbohydrates
- 3.1 g
- Fat
- 33.5 g
- Fibre
- 0.2 g
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