Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Glas Sauerkirschen (680 g)
- 20 g Speisestärke
- 50 g Butter, weich, in Stücken
- 380 g Mehl und etwas mehr zum Bemehlen
- 1 Würfel Hefe (40 g)
- 1 TL Vanillezucker, selbst gemacht
- 50 g Zucker
- 200 g Milch, 1,5 % Fett
- Kondensmilch, 4 % Fett
- Nutrition
- per 1 Stück
- Calories
- 685 kJ / 164 kcal
- Protein
- 4 g
- Carbohydrates
- 29 g
- Fat
- 3 g
- Fibre
- 1.4 g
Alternative recipes
Beerenfrucht-Bienenstich
6 godz. 30 min
Puddingbrezel
2 Std. 30 Min
Gelatinzucker
25 Min
Apfeltaschen
2 godz. 40 min
Quark-Früchte-Taler
2h 10 min
Aprikosenmuffins
40p
Gefüllte Streuseltaler
2 Std. 30 Min
Quark-Hefe-Taler
2óra 15p
Bienenstich
3h
Pflaumen-Plunder-Teilchen
2h
Puddingschnecken
2h
Käse-Kirsch-Kuchen vom Blech
1óra